Posted on 04 November 2009 by How To Make It All
How to make Chocolate Cake Roll
Here are a few quick steps on how to make chocolate cake roll and the ingredients for the recipe.
Recipe for a Chocolate Cake Roll
Cake flour - 1/2 cup
Unsweetened cocoa powder - 1/2 cup
Cornstarch - 3 tbsp
Baking soda - 1/2 tsp
Baking powder - 1/2 tsp
Salt - 1/2 tsp
Eggs - 5 pieces
Finely ground sugar - 1 cup
Whipped topping - (At room temperature) - 250 gms
Chocolate chips
Steps to Make Chocolate Cake Roll
1. Heat the oven to a temperature of 350 degrees for about 10 minutes before you ...
Posted on 24 October 2009 by How To Make It All
How to make Cheese Cake
Here are a few quick steps on how to make Cheese Cake and the ingredients for the recipe.
Recipe for Cheese Cake
1. Crackers or biscuits - 10 - 15 depending upon the size. (If you are using biscuits, they should preferably without too much salt or sugar.
2. Butter - 2 Table Spoon
3. Eggs - 3-4 pieces
4. Vanilla Extract - 1 Table Spoon
5. Milk - 1 cup
6. Cream Cheese - 250 grams
7. Fresh Cream - 1 cup
8. Sugar - 2 Cups
9. Flour (Sifted) - 1/4 Cup
Steps to Make ...
Posted on 22 October 2009 by How To Make It All
How to make Fondant Cake
Here are a few quick steps on how to make fondant cake and the ingredients for the recipe.
Recipe for a Fondant Cake
1. Unflavored gelatin - 1 Table Spoon
2. Flavoring - Strawberry, Chocolate and Vanila are some of the most popular flavors
3. Corn Syrup - 1/2 cup
4. Cold Water - 1/3 to 1/4 cup
5. Glycerin - 1 Table Spoon
6. Sugar - Finely grounded (Preferably confectioner's sugar) - 6 to 8 cups
Steps to Make Fondant Cake
1. Take a flat bottom pan and fill it with the required quantity of water. Now sprinkle the gelatin over the cold ...
Posted on 20 October 2009 by How To Make It All
How to make Chocolate Cake
Here are a few quick steps on how to make chocolate cake and the ingredients for the recipe.
Recipe for a Chocolate Cake
1. Flour - 150 grams
2. Cocoa powder - 30 to 40 grams
3. Dark chocolate - 50 - 75 grams
4. Sugar - 150 grams
5. Fresh butter - 150 grams
6. Eggs - 3 to 4 pieces
7. Vanilla extract - 1 table spoon
8. Baking powder - 1 Table spoon
9. Sour Cream - 1/2 Cup
Steps to Make Chocolate Cake
1. The first in making a chocolate cake it to ...
Posted on 20 October 2009 by How To Make It All
How to make Butter Cake
Here are a few quick steps on how to make Butter Cake and the ingredients for the recipe.
Recipe for Butter Cake
1. Butter - Freshly prepared - 1/4 to 1/2 cup
2. Eggs - 2 or 3
3. Sugar - 1 cup
4. Flour - 2 to 3 cups
5. Baking powder - 1 Table spoon
6. Salt - 1/4 Table spoon
7. Milk - 1/2 Cup (you can also use fresh cream)
8. Dry fruits (Almonds, Cahews etc)
Steps to Make Butter Cake
1. Pour the butter, sugar, salt and baking powder in a big ...